4-H Fair Livestock Auction Averages
Teton County 4-H Fair Livestock Auction Averages
Species
|
Beef
|
Swine
|
Lamb
|
Goat
|
||||
---|---|---|---|---|---|---|---|---|
Year
|
Live Weight
|
Average Live Weight Price
|
Live Weight
|
Average Live Weight Price
|
Live Weight
|
Average Live Weight Price
|
Live Weight
|
Average Live Weight Price
|
2021
|
1328 |
$3.03
|
255 |
$5.61
|
111
|
$4.91
|
84
|
$6.13
|
2020
|
1299
|
$3.72
|
271
|
$4.98
|
116
|
$4.75
|
78
|
$6.50
|
2019
|
1348
|
$3.33
|
272
|
$4.20
|
115
|
$5.04
|
63
|
$7.17
|
2018
|
1304
|
$3.86
|
267
|
$4.83
|
111
|
$6.05
|
50
|
$10.25
|
2017
|
1382
|
$3.57
|
238
|
$4.13
|
127
|
$3.75
|
77
|
$12.00 |
Five-Year Averages
|
1333
|
$3.50
|
2601
|
$4.75
|
116 |
$4.90
|
70
|
$8.41
|
Beef Cost per Pound Example*
Beef-1200 lb steer live
Beef 5-year Average Live Weight 1200 lbs
Beef 5-year Average Live Weight 1200 lbs
Beef 5-Year Average Live Weight Price $3.00
Live Weight Cost Total $3600.00
60% Yield (On the rail weight) 720 lbs
Harvest Fee $125.00
Processing Fee 0.75/lb rail weight $540.00
Total cash outlay $4265.00
Take home product 540 lbs
(75% of rail weight)
(75% of rail weight)
Price per pound on all cuts of beef $7.90/lb
What you might get from that 540 pounds:
Boneless trimmed beef:
206 lbs. lean trim/ground beef
92 lbs. round roasts and steaks
98 lbs. chuck roasts and steaks
54 lbs. other cuts (brisket, flank, short ribs, skirt steak)
*Please note this is just an example. Many factors can vary from steer to steer that
can influence costs and yields.